IPPUDO’s top selling Tsukemen is back with a Chicken or Pork choice for the soup broth!
We’ve taken the Tantanmen to a whole new level by mixing it with our Kogashi broth! You may now try the Kogashi Tantanmen only at our Bangsar Shopping Centre outlet!
Our newest seasonal Ramen, Tantanmen, is now available in our Pavilion and The Gardens Mall branches!
Our newest seasonal Ramen, Tantanmen, is now available in our Pavilion and The Gardens Mall branches! Be sure to try this spicy and savoury specialty and the 3 new Chef Specials! Our Okonomiyaki Katsu comes highly recommended!
Our new chef specials are back again! They are the perfect bites to enjoy with IPPUDO ramen. *Only available in: IPPUDO Pavilion and IPPUDO Gardens.
We have a new must-slurp Ramen in town! The Yokohama Iekei consists of paitan broth and IPPUDO’s signature broth topped with torched belly chashu. You can message us for reservations! ⠀ *Only available at our Pavilion and The Gardens Mall outlets
The exciting new Clam Chowder Ramen has launched in Bangsar Shopping Centre! Starting with the assorted Bruschetta, dig your way through the creamy clam chowder and IPPUDO’s signature Tonkotsu broth mix. Thick, wavy noodles flavoured with black pepper are topped with fresh clams, Parmesan cheese, potatoes, onions and salted soft-boiled egg with a side of…
The rich and aromatic Ebi Tonkotsu Ramen is perfect for shrimp and seafood lovers! This sensational dish is created with our signature Tonkotsu broth and blended with sumptuous Lobster bisque and prawn shells, making it packed with flavour. The usual pork is replaced with fresh and juicy giant tiger prawns that are boiled to perfection…
Journey to the bottom of the sea with our indulgent and decadent Lobster Tonkotsu Ramen. This creamy bowl of Ramen fuses lobster bisque with IPPUDO’s signature milky Tonkotsu broth. The rich and delicate flavour is enhanced with premium toppings, replacing the usual pork with deluxe lobsters. This comes with the perfect pairing of sweet, sour…
Pair your ramen with these exclusive chef special, for a limited time only.